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La talla de la tapa es un ramo de fantasía asimétrica de flores y hojas. Frente y costados con tallas asimétricas con gallones en el cuarto bocel.
Talla con mucho movimiento y gracia, hecha con esmero. Nogalina, cera virgen y otros componentes han sido empleados en su terminación.
My principles as a carver was in Ronda (Malaga). In the late forties early fifties, at the School of Applied Arts and Crafts. Later I expanded my knowledge in the world of forms in various studies and workshops of carvers and sculptors, both in the ornamentation of furniture such as altars and thrones. In the early sixties, I moved Barcelona where I started working in the district of Gracia local sculptors and carvers for several years. In the year 1964 he organized a Locker Barcelona...
See more information about Rafael Córdoba Marin
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